If you like chicken and turkey, you’re going to love Pekin Duck. Unlike other duck breeds like Muscovy and Moulard, Pekin Duck does not have a gamey taste. The flavour is subdued but complex and extremely satisfying. It’s long been a staple of Chinese cooking, but the mild flavour allows Pekin Duck to complement almost any cuisine. The meat is also lighter than other ducks or game birds, which makes it perfect for roasting.